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Nutritional Information-
Typical values per 100g
Energy 2025kj/484kcal
Fat 54g
of which saturates 49g
Carbohydrates 26g
of which sugars 16g
Protein 5.4g
Salt 0.1g
Ingredients-
Champagne Menu-Sugar, cocoa butter, whole milk powder, cocoa mass, glucose syrup, invert sugar syrup, Marc de Champagne (3%), alcohol, lemon granules (maize starch, lemon juice concentrate (40%), sugar), orange pieces (orange peel, corn syrup, cane sugar, acidifier:citric acid), emulsifier: soya lecithin, brandy, natural flavourings, colours:caramine and curcumin. Milk chocolate contains: 32% cocoa solids minimum, 20% milk solids minimum. Plain chocolate contains: 58% cocoa solids minimum. White chocolate contains: 26% cocoa solids minimum, 20% milk solids minimum
